We recommend accompanying this Syrah with hams and smoked charcuterie, some boards of medium intensity cheeses, such as goat and sheep cheese. It is also ideal for medium-high intensity preparations such as a roasted picana tip with au gratin potatoes.
It stands out for its bright reddish-purple color, which demonstrates its youth. On the nose, cassis and blackberry fruits stand out, with some floral aromas reminiscent of violets that enrich the experience. In the mouth, a voluminous wine is perceived, with round and ripe tannins, with balanced acidity and a long finish.